Kiⁿ-chàng

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鹼粽 (Kiⁿ-chàng) () (chi̍t) (chóng) (chàng) ()員卒美 (îⁿ-chu̍t-bí) (chham)鹼水 (kiⁿ-chúi) (kap) () (iōng) (hio̍h)月桃葉 (goe̍h-thô-hio̍h) (pau) (chò)粽, (kui) (koāⁿ) () (tiàm)滾水 (kún-chúi) (sa̍h) (hō͘) (se̍k) (ê)食物 (chia̍h-mi̍h); 一般 (it-poaⁿ) (lóng) (peng)涼涼 (liâng-liâng) (ùn) (bi̍t) (iah) (thn̂g) (lâi) (chia̍h)